One of Altadena’s favorite sons, PSN’s Larry Wilson, talks about a Wall Street Journal lifestyle article, looking for the perfect gelato — which is available in this country in only four locations: New York, Philly, Chicago … and at Bulgarini Gelato in Altadena: “As authentic as it gets this far from Italy, down to the non-English labels and Old World flavors like pistachio and chocolate.” No argument, but we’re hungry now …
Susannah Breslin at the Forbes blog has an article about Altadena’s maybe not-so-favorite son, pornographer Paul F. Little, aka “Max Harcore,” who recently got out of prison (warning: the links in the story can get rough.).
And now a palate cleanser: Altadena artist Stephane Kardos was at ComicCon in San Diego this week, sketching on the iPad 2 and projecting it on the big screen. MacLife’s website has the scoop.
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Morning jolt
One of Altadena’s favorite sons, PSN’s Larry Wilson, talks about a Wall Street Journal lifestyle article, looking for the perfect gelato — which is available in this country in only four locations: New York, Philly, Chicago … and at Bulgarini Gelato in Altadena: “As authentic as it gets this far from Italy, down to the non-English labels and Old World flavors like pistachio and chocolate.” No argument, but we’re hungry now …
Susannah Breslin at the Forbes blog has an article about Altadena’s maybe not-so-favorite son, pornographer Paul F. Little, aka “Max Harcore,” who recently got out of prison (warning: the links in the story can get rough.).
And now a palate cleanser: Altadena artist Stephane Kardos was at ComicCon in San Diego this week, sketching on the iPad 2 and projecting it on the big screen. MacLife’s website has the scoop.
One of Altadena’s favorite sons, PSN’s Larry Wilson, talks about a Wall Street Journal lifestyle article, looking for the perfect gelato — which is available in this country in only four locations: New York, Philly, Chicago … and at Bulgarini Gelato in Altadena: “As authentic as it gets this far from Italy, down to the non-English labels and Old World flavors like pistachio and chocolate.” No argument, but we’re hungry now …